L'apiculture
Author(s)
Paterson , David Peter
Cockle , Anya
Language
FrenchAbstract
This book, through its clear explanatory text and admirable illustrations, skilfully lays out the elements of good practice in tropical beekeeping. It explains both traditional techniques using low-cost hives and more advanced methods, pointing out the most appropriate system for the level of investment the beekeeper wishes to make. Existing beekeepers wishing to improve their techniques and those looking to start a new beekeeping enterprise will find the book invaluable.
Keywords
Africa; food; insect; transformation technique; entomology; beeDOI
10.35690/978-2-7592-0678-0ISBN
9782759206780OCN
1126096812Publisher
éditions QuaePublication date and place
2008Classification
Apiculture (beekeeping)