Building a Resilient and Sustainable Agriculture in Sub-Saharan Africa
Contributor(s)
Shimeles, Abebe (editor)
Verdier-Chouchane, Audrey (editor)
Boly, Amadou (editor)
Language
EnglishAbstract
Sustainable agriculture in Sub-Saharan Africa; Agricultural economics; Climate change economics; Agricultural productivity; Modern technology adoption by farmers; Agricultural sustainability; Bioenergy Crop Adoption; Agro-Industrialization; Agriculture sector development; Environmental Efficiency; Global Value Chains; Regional value chains; African economic development; African agricultural transformation; Labour productivity; Drought Index Insurance; Supplemental irrigation; Special Economic Zones; ECOWAS countries
Keywords
Sustainable agriculture in Sub-Saharan Africa; Agricultural economics; Climate change economics; Agricultural productivity; Modern technology adoption by farmers; Agricultural sustainability; Bioenergy Crop Adoption; Agro-Industrialization; Agriculture sector development; Environmental Efficiency; Global Value Chains; Regional value chains; African economic development; African agricultural transformation; Labour productivity; Drought Index Insurance; Supplemental irrigation; Special Economic Zones; ECOWAS countriesDOI
10.1007/978-3-319-76222-7ISBN
9783319762227OCN
1048657385Publisher
Springer NaturePublisher website
https://www.springernature.com/gp/products/booksPublication date and place
Basingstoke, 2018Imprint
Palgrave MacmillanClassification
Technology, Engineering, Agriculture, Industrial processes