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dc.contributor.authorKurosawa, Takafumi
dc.date.accessioned2020-03-05 14:54:37
dc.date.accessioned2020-04-01T06:49:10Z
dc.date.available2020-04-01T06:49:10Z
dc.date.issued2017
dc.identifier1007824
dc.identifier.urihttp://library.oapen.org/handle/20.500.12657/22355
dc.description.abstract"Changes in the dynamics of economic activities since the last decades of the 20th century have yielded major changes in the composition of industries and the division of labor and production across different regions of the world. Despite these shifts in the global economy, some industries have remained competitive even without relocating their operations overseas. Industries and Global Competition examines how and why the specificities of certain industries and firms determined their choice of location and competitiveness. This volume identifies the major drivers of this process and explains why some firms and industries moved to other parts of world while others did not. Relocation was not the sole determinant of the success or failure of firms and industries. Indeed some were able to reinvent themselves at their original location and build new competitive advantages. The path that each industry or firm took varied. This book argues that the specific characteristics of each industry defined the conditions of competitiveness and provide a wide range of cases as illustrations. "
dc.languageEnglish
dc.subject.classificationthema EDItEUR::K Economics, Finance, Business and Management::KC Economics::KCL International economicsen_US
dc.subject.classificationthema EDItEUR::K Economics, Finance, Business and Management::KC Economics::KCZ Economic historyen_US
dc.subject.classificationthema EDItEUR::K Economics, Finance, Business and Management::KJ Business and Managementen_US
dc.subject.classificationthema EDItEUR::K Economics, Finance, Business and Management::KJ Business and Management::KJK International businessen_US
dc.subject.classificationthema EDItEUR::K Economics, Finance, Business and Management::KJ Business and Management::KJM Management and management techniques::KJMV Management of specific areas::KJMV5 Production and quality control managementen_US
dc.subject.classificationthema EDItEUR::K Economics, Finance, Business and Management::KJ Business and Management::KJZ History of specific companies / corporate historyen_US
dc.subject.otherEconomics
dc.subject.otherFinance
dc.subject.otherBusiness & Industry
dc.subject.otherBusiness
dc.subject.otherManagement and Accounting
dc.subject.otherBusiness History
dc.subject.otherManagement History
dc.subject.otherInternational Business
dc.subject.otherProduction
dc.subject.otherOperations & Information Management
dc.subject.otherEconomics
dc.subject.otherIndustrial Economics
dc.subject.otherDevelopment Studies
dc.subject.otherEconomics and Development
dc.subject.otherHumanities
dc.subject.otherHistory
dc.subject.otherSocial & Cultural History
dc.titleChapter Introduction Industry History
dc.title.alternativeIts Concepts and Methods
dc.typechapter
oapen.relation.isPublishedBy7b3c7b10-5b1e-40b3-860e-c6dd5197f0bb
oapen.relation.isPartOfBook3624245b-8e47-43e5-a5d5-062d1db78a10
oapen.relation.isbn9780367877330; 9781315563909
oapen.imprintRoutledge
oapen.pages25
oapen.notes2020-03-05 14:47:34, Funder name: Kyoto University
oapen.remark.public3-8-2020 - No DOI registered in CrossRef for ISBN 9781138680524


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