The Potato Crop
Its Agricultural, Nutritional and Social Contribution to Humankind
dc.contributor.editor | Campos, Hugo | |
dc.contributor.editor | Ortiz, Oscar | |
dc.date.accessioned | 2020-03-18 13:36:15 | |
dc.date.accessioned | 2020-04-01T09:04:35Z | |
dc.date.available | 2020-04-01T09:04:35Z | |
dc.date.issued | 2020 | |
dc.identifier | 1007034 | |
dc.identifier.uri | http://library.oapen.org/handle/20.500.12657/23122 | |
dc.description.abstract | Life sciences; Agriculture; Nutrition ; Plant breeding; Food—Biotechnology; Agricultural economics | |
dc.language | English | |
dc.subject.classification | thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PSB Biochemistry | en_US |
dc.subject.classification | thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PST Botany and plant sciences | en_US |
dc.subject.classification | thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TD Industrial chemistry and manufacturing technologies::TDC Industrial chemistry and chemical engineering::TDCT Food and beverage technology | en_US |
dc.subject.classification | thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TV Agriculture and farming::TVB Agricultural science | en_US |
dc.subject.other | Life sciences | |
dc.subject.other | Agriculture | |
dc.subject.other | Nutrition | |
dc.subject.other | Plant breeding | |
dc.subject.other | Food—Biotechnology | |
dc.subject.other | Agricultural economics | |
dc.title | The Potato Crop | |
dc.title.alternative | Its Agricultural, Nutritional and Social Contribution to Humankind | |
dc.type | book | |
oapen.identifier.doi | 10.1007/978-3-030-28683-5 | |
oapen.relation.isPublishedBy | 6c6992af-b843-4f46-859c-f6e9998e40d5 | |
oapen.pages | 518 | |
oapen.place.publication | Cham |