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dc.contributor.authorChattopadhyay, Chirantan
dc.contributor.authorKolte, S.J.
dc.contributor.authorWaliyar, Farid
dc.date.accessioned2020-07-23T15:37:25Z
dc.date.available2020-07-23T15:37:25Z
dc.date.issued2015
dc.identifierONIX_20200723_9781466595651_32
dc.identifier.urihttps://library.oapen.org/handle/20.500.12657/41765
dc.description.abstractDiseases of Edible Oilseed Crops presents an unprecedentedly thorough collection of information on the diseases of cultivated annual oilseed crops, including peanut, rapeseed-mustard, sesame, soybean, sunflower, and safflower. Written by internationally recognized researchers, this book covers and integrates worldwide literature in the field up to 2014, setting it apart from other books that are only of regional importance. The book focuses on major diseases of economic importance to each crop. Each chapter is devoted to a type of crop and a profile of affecting diseases according to geographical occurrence, epidemiology, symptoms, causal pathogens, host-pathogen interactions, biotechnological aspects, and the latest approaches to understanding host-pathogen interactions. It also includes discussions on developments on controversial subjects in research in order to stimulate thinking and further conversation with an eye toward improvements and resolutions. Research on oilseed crop diseases has expanded tremendously in the past 30 years, primarily as an effort to reduce losses to various stresses, including crop diseases. In the war against hunger and malnutrition, it is necessary to enhance and update knowledge about crop diseases and managing them. By compiling decades of information from previously scattered research into a single globally minded volume, Diseases of Edible Oilseed Crops provides these much-needed updates and enhancements.
dc.languageEnglish
dc.subject.classificationthema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PSD Molecular biologyen_US
dc.subject.classificationthema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PST Botany and plant sciencesen_US
dc.subject.classificationthema EDItEUR::P Mathematics and Science::PS Biology, life sciencesen_US
dc.subject.classificationthema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TV Agriculture and farming::TVR Forestry and silvicultureen_US
dc.subject.classificationthema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TV Agriculture and farmingen_US
dc.subject.otherCrop Science
dc.subject.otherBotany
dc.subject.otherMolecular Biology
dc.subject.otherCHOICE Recommended Title
dc.subject.otherAGRICULTURE
dc.subject.otherPlantSCIENCE
dc.subject.otherBIOSCIENCE
dc.subject.otherSCI-TECH
dc.subject.otherLIFESCIENCE
dc.subject.otherSTM
dc.subject.otherbasic
dc.subject.othercharcoal
dc.subject.otherchromosome
dc.subject.othercycle
dc.subject.otherdowny
dc.subject.otherleaf
dc.subject.othermildews
dc.subject.othernumber
dc.subject.otherrot
dc.subject.otherspot
dc.titleDiseases of Edible Oilseed Crops
dc.typebook
oapen.identifier.doi10.1201/b19302
oapen.relation.isPublishedBy7b3c7b10-5b1e-40b3-860e-c6dd5197f0bb
oapen.imprintCRC Press
oapen.pages485
peerreview.anonymitySingle-anonymised
peerreview.idbc80075c-96cc-4740-a9f3-a234bc2598f1
peerreview.open.reviewNo
peerreview.publish.responsibilityPublisher
peerreview.review.stagePre-publication
peerreview.review.typeProposal
peerreview.reviewer.typeInternal editor
peerreview.reviewer.typeExternal peer reviewer
peerreview.titleProposal review
oapen.review.commentsTaylor & Francis open access titles are reviewed as a minimum at proposal stage by at least two external peer reviewers and an internal editor (additional reviews may be sought and additional content reviewed as required).


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