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dc.contributor.authorMaría Fernández Sevilla, José
dc.contributor.authorGabriel Acién Fernández, Francisco
dc.contributor.authorMolina Grima, Emilio
dc.date.accessioned2021-06-02T10:09:24Z
dc.date.available2021-06-02T10:09:24Z
dc.date.issued2017
dc.identifierONIX_20210602_10.5772/67930_319
dc.identifier.urihttps://library.oapen.org/handle/20.500.12657/49205
dc.description.abstractMicroalgae were the basis of life into the planet, but only recently these microorganisms are exploited at a commercial scale. Thus, the production of pharmaceuticals, cosmetics, feed, and foods from microalgae is today a commercial reality increasing year by year. Additionally, microalgae have been proposed to be used to enhance the sustainability of existing industrial activities, as wastewater treatment and biofuel production. In this way, the utilization of microalgae at a large scale is considered a green revolution in the sustainability of mankind. This chapter is focused on reviewing the real contribution of microalgae to human activities. The last improvements of technologies and its uses, in addition to still existing bottlenecks for the massive exploitation of these microorganisms, are reviewed.
dc.languageEnglish
dc.subject.classificationbic Book Industry Communication::K Economics, finance, business & management::KJ Business & management::KJD Business innovation
dc.subject.othermicroalgae, sustainability, food production, biomass, bioenergy
dc.titleChapter Microalgae: The Basis of Mankind Sustainability
dc.typechapter
oapen.identifier.doi10.5772/67930
oapen.relation.isPublishedBy09f6769d-48ed-467d-b150-4cf2680656a1
oapen.relation.isFundedByH2020-BG-2016-1
oapen.grant.number727874
oapen.grant.acronymSABANA


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