Chapter 3 PHYLOGEOGRAPHY OF SOUTHERN
HEMISPHERE BLUE MUSSELS OF THE GENUS
MYTILUS: EVOLUTION, BIOSECURITY,
AQUACULTURE AND FOOD LABELLING

JONATHAN P. A. GARDNER; PABLO A. OYARZÚN; JORGE E. TORO; ROMAN WENNE; MALGORZATA ZBAWICKA; Gardner, Jonathan P.A.; Oyarzún, Pablo A.; Toro, Jorge E.; Wenne, Roman; Zbawicka, Malgorzata

doi:10.1201/9781003138846-3

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Author(s)

JONATHAN P. A. GARDNER

PABLO A. OYARZÚN

JORGE E. TORO

ROMAN WENNE

MALGORZATA ZBAWICKA

Gardner, Jonathan P.A.

Oyarzún, Pablo A.

Toro, Jorge E.

Wenne, Roman

Zbawicka, Malgorzata

Language

English[eng]

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Abstract

oceanography, climate change, reefs, marine science, marine conservation, marine research

Book

Oceanography and Marine Biology

URI

https://library.oapen.org/handle/20.500.12657/52674

Keywords

oceanography, climate change, reefs, marine science, marine conservation, marine research

DOI

10.1201/9781003138846-3

ISBN

9780367685225, 9781003138846

Publisher

Taylor & Francis

Publisher website

https://taylorandfrancis.com/

Publication date and place

2021

Imprint

CRC Press

Classification

Book Industry Communication

Public remark

Funder name: Victoria University of Wellington

Rights

https://creativecommons.org/licenses/by-nc-nd/4.0/

Imported or submitted locally

Chapter 3 PHYLOGEOGRAPHY OF SOUTHERN HEMISPHERE BLUE MUSSELS OF THE GENUS MYTILUS: EVOLUTION, BIOSECURITY, AQUACULTURE AND FOOD LABELLING