Seeds for Diversity and Inclusion
Agroecology and Endogenous Development
dc.contributor.editor | Nishikawa, Yoshiaki | |
dc.contributor.editor | Pimbert, Michel | |
dc.date.accessioned | 2022-03-15T07:53:22Z | |
dc.date.available | 2022-03-15T07:53:22Z | |
dc.date.issued | 2022 | |
dc.identifier | ONIX_20220314_9783030894054_48 | |
dc.identifier.uri | https://library.oapen.org/handle/20.500.12657/53341 | |
dc.description.abstract | This open access book will contribute to a more nuanced debate around seed system resilience that goes beyond the dominant dichotomous conceptualization of seed governance often characterized as traditional vs modern, subsistence vs commercial, or local vs global. While reflecting on the expanding oligopoly in the current seed system, the authors argue that such classifications limit our ability to critically reflect on and acknowledge the diverse approaches through which seed governance is practiced around the world, at various scales, creating a mosaic of dynamic complementarities and autonomies. The authors also highlight the importance of this much needed dialogue through case studies of seed governance approaches and practices found in and around Japan. | |
dc.language | English | |
dc.subject.classification | thema EDItEUR::J Society and Social Sciences::JP Politics and government::JPQ Central / national / federal government::JPQB Central / national / federal government policies | en_US |
dc.subject.classification | thema EDItEUR::J Society and Social Sciences::JH Sociology and anthropology::JHB Sociology | en_US |
dc.subject.classification | thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PSA Life sciences: general issues::PSAF Ecological science, the Biosphere | en_US |
dc.subject.classification | thema EDItEUR::R Earth Sciences, Geography, Environment, Planning::RG Geography | en_US |
dc.subject.classification | thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TD Industrial chemistry and manufacturing technologies::TDC Industrial chemistry and chemical engineering::TDCT Food and beverage technology | en_US |
dc.subject.other | Agroecology | |
dc.subject.other | seed governance | |
dc.subject.other | food sustainability | |
dc.subject.other | Food Sovereignty | |
dc.subject.other | seeds | |
dc.subject.other | symbiosis | |
dc.subject.other | food governance | |
dc.subject.other | community resilience | |
dc.subject.other | seed management | |
dc.subject.other | Open Access | |
dc.title | Seeds for Diversity and Inclusion | |
dc.title.alternative | Agroecology and Endogenous Development | |
dc.type | book | |
oapen.identifier.doi | 10.1007/978-3-030-89405-4 | |
oapen.relation.isPublishedBy | 6c6992af-b843-4f46-859c-f6e9998e40d5 | |
oapen.relation.isbn | 9783030894054 | |
oapen.imprint | Palgrave Macmillan | |
oapen.pages | 199 | |
oapen.place.publication | Cham |