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dc.contributor.authorCosta, Alessia
dc.date.accessioned2022-05-31T10:31:50Z
dc.date.available2022-05-31T10:31:50Z
dc.date.issued2019
dc.identifierONIX_20220531_9788864539959_796
dc.identifier.issn2612-8020
dc.identifier.urihttps://library.oapen.org/handle/20.500.12657/55512
dc.description.abstractThe histaminergic system is a pleiotropic system that commands general states of metabolism and consciousness, including learning and memorizing both pleasurable and aversive events. Brain histamine mediates the central effects of a signal molecule produced in the intestine, namely oleoylethanolamide (OEA). OEA is released by the enterocytes in response to high fat intake and reduces eating, by indirectly activating a subpopulation of histaminergic neurons. In her thesis, she explored other potential interactions between these two systems in the pursuit of unexplored neuronal mechanisms that may shed light on the mode of action of psychoactive agents and possibly lead to the development of new drugs.
dc.languageEnglish
dc.relation.ispartofseriesPremio Tesi di Dottorato
dc.titleHistaminergic neurotransmission as a gateway for the effects of the fat sensing molecule Oleoylethanolamide
dc.title.alternativeFocus on cognition and stress-reactivity
dc.typebook
oapen.identifier.doi10.36253/978-88-6453-995-9
oapen.relation.isPublishedBybf65d21a-78e5-4ba2-983a-dbfa90962870
oapen.relation.isbn9788864539959
oapen.relation.isbn9788864539942
oapen.relation.isbn9788892730182
oapen.series.number74
oapen.pages124
oapen.place.publicationFlorence


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