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dc.contributor.authorBrassington, Iain
dc.date.accessioned2022-10-14T14:52:58Z
dc.date.available2022-10-14T14:52:58Z
dc.date.issued2013
dc.identifierONIX_20221014_9781780930930_70
dc.identifier.urihttps://library.oapen.org/handle/20.500.12657/58739
dc.description.abstractThis book is available as open access through the Bloomsbury Open Access programme and is available on www.bloomsburycollections.com. The field of biotechnology has provided us with radical revisions and reappraisals of the nature and possibilities of our biological existence. Yet beyond its immediate utility, does a life that is healthier, longer, or freer from disease make us 'better' or more moral people? Bioscience and the Good Life explores the complex relationship between modern biosciences and human flourishing, their sympathies and schisms, and the instances of their reconciliation. Here cognitive enhancement, longevity, and the spectacle of excellence in sports, are examined within the context of what constitutes a life well lived. Framing biotechnological innovation in the discourse of duty and ethics, Brassington advances an insightful and involved response to the existing debates between bioscientific optimists and pessimists, one which mediates their differences, and expands the traditional scope of their arguments.
dc.languageEnglish
dc.relation.ispartofseriesScience Ethics and Society
dc.subject.classificationthema EDItEUR::Q Philosophy and Religion::QD Philosophy::QDT Topics in philosophy::QDTQ Ethics and moral philosophyen_US
dc.subject.otherPhilosophy of science
dc.titleBioscience and the Good Life
dc.typebook
oapen.identifier.doi10.5040/9781472544315
oapen.relation.isPublishedBy066d8288-86e4-4745-ad2c-4fa54a6b9b7b
oapen.relation.isbn9781780930930
oapen.relation.isbn9781849663397
oapen.imprintBloomsbury Academic
oapen.pages256
oapen.place.publicationLondon


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