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    Politik des Essens

    Wovon die Welt von morgen lebt

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    Author(s)
    Lemke, Harald
    Language
    German
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    Abstract
    Nahrungskrisen, Hungerunruhen, ungerechter Welthandel, Lebensmittelskandale, Fastfood und Fettsucht - das Unbehagen in der globalen Esskultur wächst täglich und überall. Und immer mehr Menschen haben diese Verhältnisse offenbar satt. Harald Lemke beleuchtet zentrale Welt- und Selbstbezüge des Essens, die mit zeitgenössischen Fragen des Politischen in Verbindung stehen. Dabei zeigt er: Ob der Welthunger oder die Klimagerechtigkeit, ob der soziale Kampf um Ernährungssouveränität oder das Recht auf Städte aus Gemüsegärten - die Zukunft der Menschheit hängt ganz entscheidend vom gesellschaftlichen Umgang mit der Nahrungsfrage ab.
    URI
    https://library.oapen.org/handle/20.500.12657/88658
    Keywords
    Ernährung; Nahrung; Gerechtigkeit; Klima; Stadtleben; Welthunger; Nachhaltigkeit; Gastrosophie; Peter Singer; Politik; Ethik; Globalisierung; Esskultur; Konsumethik; Politische Philosophie; Philosophie; Sustainability; Politics; Ethics; Globalization; Food Studies; Ethics of Consumption; Political Philosophy; Philosophy
    DOI
    10.14361/transcript.9783839418451
    ISBN
    9783839418451, 9783837618457, 9783839418451
    Publisher
    transcript Verlag
    Publisher website
    https://www.transcript-verlag.de/
    Publication date and place
    Bielefeld, 2012
    Grantor
    • Fachinformationsdienst Philosophie - [...] - Backlisttransformation FID Philosophie
    Imprint
    transcript Verlag
    Series
    X-Texte zu Kultur und Gesellschaft,
    Classification
    Food & society
    Ethics & moral philosophy
    Pages
    344
    Rights
    https://creativecommons.org/licenses/by-nc-sa/4.0/
    • Imported or submitted locally

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    License

    • If not noted otherwise all contents are available under Attribution 4.0 International (CC BY 4.0)

    Credits

    • logo EU
    • This project received funding from the European Union's Horizon 2020 research and innovation programme under grant agreement No 683680, 810640, 871069 and 964352.

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