Chapter 1 INTRODUCTION The food commons are coming …
Proposal review
DownloadAbstract
This book aims to open
that discussion in the belief that we can obtain for food at least some of the (though partial)
successes that we have been able to obtain with water.
Keywords
Food; commonsISBN
9781138062627; 9781315161495OCN
1082954279Publisher
Taylor & FrancisPublisher website
https://taylorandfrancis.com/Publication date and place
2018Imprint
RoutledgeClassification
Technology, Engineering, Agriculture, Industrial processes