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    Indian Agriculture Towards 2030

    Pathways for Enhancing Farmers’ Income, Nutritional Security and Sustainable Food and Farm Systems

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    Contributor(s)
    Chand, Ramesh (editor)
    Joshi, Pramod (editor)
    Khadka, Shyam (editor)
    Language
    English
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    Abstract
    This open access book brings together varying perspectives for transformational change needed in India’s agriculture and allied sectors. Stressing the need of thinking for a post-Green Revolution future, the book promotes approaching this change through eight broad areas, indicating the policy shifts needed to meet the challenges for the coming decade (2021-2030). The book comprises of ten contributions. Apart from the overview chapter on transformational change and the concluding chapter on pathways for 2030, there are eight thematic chapters on topics such as transforming Indian agriculture, dietary diversity for nutritive and safe food; climate crisis and risk management; water in agriculture; pests, pandemics, preparedness and biosecurity natural farming; agroecology and biodiverse futures; science, technology and innovation in agriculture; and structural reforms and governance. The writing style of these papers written by technical experts is forward-looking—not merely an analysis of what has been and why it was so, but what ought to be. This is an essential reading for those interested in agriculture, food and nutrition sectors of India, and more so their interconnectedness.
    URI
    https://library.oapen.org/handle/20.500.12657/54047
    Keywords
    Indian Agriculture; Agricultural Transformation; Food System; Nutritional Security; Dietary Diversity; Sustainability in Agriculture; Agricultural Policymaking; Agriculture Sector; Water in Agriculture; Climate Crisis; Natural Farming; Agri Innovations; Green Revolution
    DOI
    10.1007/978-981-19-0763-0
    ISBN
    9789811907630, 9789811907630
    Publisher
    Springer Nature
    Publisher website
    https://www.springernature.com/gp/products/books
    Publication date and place
    Singapore, 2022
    Imprint
    Springer Singapore
    Series
    India Studies in Business and Economics,
    Classification
    Agricultural science
    Food and beverage technology
    Biochemistry
    Sustainability
    Political economy
    Pages
    311
    Rights
    http://creativecommons.org/licenses/by/4.0/
    • Imported or submitted locally

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    License

    • If not noted otherwise all contents are available under Attribution 4.0 International (CC BY 4.0)

    Credits

    • logo EU
    • This project received funding from the European Union's Horizon 2020 research and innovation programme under grant agreement No 683680, 810640, 871069 and 964352.

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