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    Empty Fields, Empty Promises

    A State-by-State Guide to Understanding and Transforming the Right to Farm

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    Author(s)
    Ashwood, Loka
    Diamond, Danielle
    Franco, Allen
    Imlay, Aimee
    Kuehn, Lindsay
    Language
    English
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    Abstract
    The right to farm is essential to everyone's survival. Since the late 1970s, states across the nation have adopted so-called right-to-farm laws to limit nuisance suits loosely related to agriculture. But since their adoption, there has yet to be a comprehensive analysis of what these laws do and who they benefit. This book offers the first national analysis and guide to these laws. It reveals that they generally benefit the largest operators, like processing plants, while traditional farmers benefit the least. Disfavored most of all are those seeking to defend their homes and environment against multinational corporations that use right-to-farm laws to strip neighboring owners of their property rights. Through what the book calls the "midburden," right-to-farm laws dispossess the many in favor of the few, paving the path to rural poverty. Empty Fields, Empty Promises summarizes every state's right-to-farm laws to help readers track and navigate their local and regional legal landscape. The book concludes by offering paths forward for a more distributed and democratic agrifood system that achieves agricultural, rural, and environmental justice.
    URI
    https://library.oapen.org/handle/20.500.12657/76876
    Keywords
    United States right to farm laws; agricultural nuisance, trespass, and negligence; takings of rural property rights; agricultural law and the rural burden; agrarian democracy; foreign ownership in agriculture; agribusiness; Concentrated Animal Feeding Operations; rural poverty and rural racial minorities; environmental justice; distribution of ownership in food and agricultural production; monopoly and oligopoly power in agriculture; humane treatment of animals in industrial agriculture; decline of U.S. farmers; industrial agriculture pollution; public and community health effects of industrial agriculture; sociology of food and agriculture; environmental sociology; rural sociology; global corporate agribusinesses
    DOI
    10.5149/9781469674612
    ISBN
    9798890863652, 9781469674605, 9781469674599, 9781469674582, 9798890863652, 9781469674612
    Publisher
    The University of North Carolina Press
    Publisher website
    https://uncpress.org/
    Publication date and place
    Chapel Hill, 2023
    Grantor
    • University of Kentucky - [...]
    Imprint
    The University of North Carolina Press
    Series
    Rural Studies Series,
    Pages
    304
    Rights
    https://creativecommons.org/licenses/by-nc-nd/4.0/
    • Imported or submitted locally

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    License

    • If not noted otherwise all contents are available under Attribution 4.0 International (CC BY 4.0)

    Credits

    • logo EU
    • This project received funding from the European Union's Horizon 2020 research and innovation programme under grant agreement No 683680, 810640, 871069 and 964352.

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