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    Interpreting and Translation for Agri-food Professionals in the Global Marketplace

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    Contributor(s)
    Peñuelas Gil, Isabel (editor)
    Ortego Antón, María-Teresa (editor)
    Language
    English
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    Abstract
    In the context of an increasingly internationalized agri-food sector, this volume explores existing and new tools developed to help professionals with writing, interpreting and translating. Centered on the English-Spanish language pair, the contributions address a variety of terminology issues, the importance of intercultural understanding, the use of corpora, as well as the possibilities offered by automatic translation.
    URI
    https://library.oapen.org/handle/20.500.12657/87854
    Keywords
    Agrobusiness; Übersetzung; Dolmetschen; Sprachtechnologie; agri-food; translation; interpreting; language technology
    DOI
    10.1515/9783111101729
    ISBN
    9783111101729, 9783111103204, 9783111100234, 9783111101729
    Publisher
    De Gruyter
    Publisher website
    https://www.degruyter.com/
    Publication date and place
    Berlin/Boston, 2024
    Imprint
    De Gruyter
    Classification
    Linguistics
    Translation and interpretation
    Computational and corpus linguistics
    Pages
    286
    Rights
    http://creativecommons.org/licenses/by-nc-nd/4.0
    • Imported or submitted locally

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    License

    • If not noted otherwise all contents are available under Attribution 4.0 International (CC BY 4.0)

    Credits

    • logo EU
    • This project received funding from the European Union's Horizon 2020 research and innovation programme under grant agreement No 683680, 810640, 871069 and 964352.

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