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    Information and Communication Technologies in Tourism 2024

    ENTER 2024 International eTourism Conference, Izmir, Türkiye, January 17-19

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    Contributor(s)
    Berezina, Katerina (editor)
    Nixon, Lyndon (editor)
    Tuomi, Aarni (editor)
    Language
    English
    Show full item record
    Abstract
    For more than 30 years, Information and Communication Technology (ICT) has been revolutionizing travel, tourism, and hospitality, and as we look to the next 30 years, the change of pace does not seem to be diminishing. This open-access book provides an extensive overview of the latest developments of ICTs in the tourism and hospitality industry. Featuring papers presented at the International Federation for IT and Travel & Tourism’s (IFITT) 31st annual ENTER International eTourism Conference (ENTER24) held in Izmir, Türkiye, this book presents research on topics such as artificial general intelligence (AGI) in tourism and hospitality; emerging technologies in tourism education; virtual reality; technologies for sustainability, health and wellbeing; big data and analytics, among others. This is an open access book.
    URI
    https://library.oapen.org/handle/20.500.12657/90442
    Keywords
    Artificial General Intelligence (AGI) in tourism and hospitality; Emerging technologies in tourism education; Hospitality technology; ICT in Tourism; eTourism; Virtual Reality (VR) in tourism and hospitality
    DOI
    10.1007/978-3-031-58839-6
    ISBN
    9783031588396, 9783031588389, 9783031588396
    Publisher
    Springer Nature
    Publisher website
    https://www.springernature.com/gp/products/books
    Publication date and place
    Cham, 2024
    Imprint
    Springer Nature Switzerland
    Series
    Springer Proceedings in Business and Economics,
    Classification
    Hospitality, sports, leisure and tourism industries
    Artificial intelligence
    Business mathematics and systems
    Business applications
    Business and the environment; ‘green’ approaches to business
    Pages
    454
    Rights
    http://creativecommons.org/licenses/by/4.0/
    • Imported or submitted locally

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    License

    • If not noted otherwise all contents are available under Attribution 4.0 International (CC BY 4.0)

    Credits

    • logo EU
    • This project received funding from the European Union's Horizon 2020 research and innovation programme under grant agreement No 683680, 810640, 871069 and 964352.

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