Chapter Realizzazione di un video a 360°: dimensioni tecniche e operative
Abstract
After a brief overview of some sectors where 360° video is used and which can benefit from its adoption, the chapter illustrates the technical aspects of 360 ° video, the equipment needed for shooting, the requirements and functionalities to choose the most suitable 360 ° camera, the shooting strategies, the delivery methods, the software for inserting interaction points, concepts such as immersion, presence and degrees of freedom, and the technical terms that must be known in order to easily move in the production of 360 ° video.
Keywords
technical aspects and terms; 360° cameras and equipment; shooting strategies; delivery methods; interaction pointsDOI
10.36253/978-88-5518-646-9.05ISBN
9788855186469, 9788855186469Publisher
Firenze University PressPublisher website
https://www.fupress.com/Publication date and place
Florence, 2022Series
Studi e saggi, 241Classification
The Arts